First-Line Supervisors of Food Preparation and Serving Workers Salary in Arizona (2026)

Official state-level BLS pay data for First-Line Supervisors of Food Preparation and Serving Workers in Arizona, plus how it compares with the rest of the country.

Official BLS state wage data · Unknown vintage
Arizona Median
$40,550
per year
Hourly Rate
$19.50
based on 2,080 hrs/yr
vs National
-8% vs US median
US median $44,080
State Rank
#28 of 51
21,450 employed here

How much do First-Line Supervisors of Food Preparation and Serving Workers make in Arizona?

First-Line Supervisors of Food Preparation and Serving Workers in Arizona take home a median of $40,550 annually — roughly $19.50 an hour — which runs 8% below the national median of $44,080.

Within Arizona, entry-level pay starts around $35,440 while the top 10% make $63,750 or more. The middle 50% of earners fall between $36,890 and $52,650 a year.

First-Line Supervisors of Food Preparation and Serving Workers salary range in Arizona

Pay levelAnnual salaryHourly rate
10th percentile (entry level)$35,440$17.04
25th percentile (early career)$36,890$17.74
50th percentile (median)$40,550$19.50
75th percentile (experienced)$52,650$25.31
90th percentile (top earners)$63,750$30.65

How Arizona compares

Arizona ranks 28th out of 51 states and territories for First-Line Supervisors of Food Preparation and Serving Workers pay. The top 5 best-paying states:

RankStateMedian salary
1Washington$59,400
2District of Columbia$57,170
3Connecticut$52,940
4Colorado$50,550
5Vermont$49,820

Working as First-Line Supervisors of Food Preparation and Serving Workers in Arizona

Nationally, about 1,223,000 people work as First-Line Supervisors of Food Preparation and Serving Workers in the United States. No college degree is required — most training happens on the job.

Considering a move? Compare Arizona pay ($40,550) against the highest-paying state above, and weigh the difference against housing and everyday costs — a smaller paycheck in a cheaper state can stretch further.

Frequently asked questions

How much do First-Line Supervisors of Food Preparation and Serving Workers make in Arizona?
The median First-Line Supervisors of Food Preparation and Serving Workers salary in Arizona is $40,550 per year, or about $19.50 per hour, per official BLS state wage estimates. Salaries typically range from $35,440 at the entry level to $63,750 for the top 10% of earners.
How does Arizona pay compare to the national average?
Arizona pays First-Line Supervisors of Food Preparation and Serving Workers about 8% less than the national median of $44,080. Arizona ranks 28th out of 51 states and territories reporting this occupation.
Is Arizona a good state for First-Line Supervisors of Food Preparation and Serving Workers?
Pay runs below the national median here, at $40,550 a year. About 21,450 First-Line Supervisors of Food Preparation and Serving Workers are employed in Arizona. A lower cost of living can offset the smaller paycheck, so compare take-home value, not just salary.
What are the highest-paying jobs in Arizona?
The highest-paying occupations in Arizona include Orthopedic Surgeon, Except Pediatric ($558,970), Radiologist ($470,640), Surgeon, All Other ($415,980), based on median annual pay in official BLS state estimates.

← See the national First-Line Supervisors of Food Preparation and Serving Workers salary report

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Source: U.S. Bureau of Labor Statistics, Occupational Employment and Wage Statistics (OEWS), Unknown vintage. Education requirements: O*NET (U.S. Department of Labor). State figures are official BLS state-level wage estimates. Where BLS suppresses a state percentile, it is scaled from the official national distribution. Individual pay varies by employer, metro area, and experience.