First-Line Supervisors of Food Preparation and Serving Workers Salary in Louisiana (2026)

Official state-level BLS pay data for First-Line Supervisors of Food Preparation and Serving Workers in Louisiana, plus how it compares with the rest of the country.

Official BLS state wage data · Unknown vintage
Louisiana Median
$35,800
per year
Hourly Rate
$17.21
based on 2,080 hrs/yr
vs National
-19% vs US median
US median $44,080
State Rank
#48 of 51
16,680 employed here

How much do First-Line Supervisors of Food Preparation and Serving Workers make in Louisiana?

First-Line Supervisors of Food Preparation and Serving Workers working in Louisiana earn a median salary of $35,800 per year, or about $17.21 per hour. That is 19% below the national median of $44,080 for this occupation.

Within Louisiana, entry-level pay starts around $26,230 while the top 10% make $60,340 or more. The middle 50% of earners fall between $29,230 and $45,840 a year.

First-Line Supervisors of Food Preparation and Serving Workers salary range in Louisiana

Pay levelAnnual salaryHourly rate
10th percentile (entry level)$26,230$12.61
25th percentile (early career)$29,230$14.05
50th percentile (median)$35,800$17.21
75th percentile (experienced)$45,840$22.04
90th percentile (top earners)$60,340$29.01

How Louisiana compares

Louisiana ranks 48th out of 51 states and territories for First-Line Supervisors of Food Preparation and Serving Workers pay. The top 5 best-paying states:

RankStateMedian salary
1Washington$59,400
2District of Columbia$57,170
3Connecticut$52,940
4Colorado$50,550
5Vermont$49,820

Working as First-Line Supervisors of Food Preparation and Serving Workers in Louisiana

Nationally, about 1,223,000 people work as First-Line Supervisors of Food Preparation and Serving Workers in the United States. No college degree is required — most training happens on the job.

Considering a move? Compare Louisiana pay ($35,800) against the highest-paying state above, and weigh the difference against housing and everyday costs — a smaller paycheck in a cheaper state can stretch further.

Frequently asked questions

How much do First-Line Supervisors of Food Preparation and Serving Workers make in Louisiana?
The median First-Line Supervisors of Food Preparation and Serving Workers salary in Louisiana is $35,800 per year, or about $17.21 per hour, per official BLS state wage estimates. Salaries typically range from $26,230 at the entry level to $60,340 for the top 10% of earners.
How does Louisiana pay compare to the national average?
Louisiana pays First-Line Supervisors of Food Preparation and Serving Workers about 19% less than the national median of $44,080. Louisiana ranks 48th out of 51 states and territories reporting this occupation.
Is Louisiana a good state for First-Line Supervisors of Food Preparation and Serving Workers?
Pay runs below the national median here, at $35,800 a year. About 16,680 First-Line Supervisors of Food Preparation and Serving Workers are employed in Louisiana. A lower cost of living can offset the smaller paycheck, so compare take-home value, not just salary.
What are the highest-paying jobs in Louisiana?
The highest-paying occupations in Louisiana include Pediatrician, General ($502,720), Anesthesiologist ($410,500), Obstetricians and Gynecologists ($404,550), based on median annual pay in official BLS state estimates.

← See the national First-Line Supervisors of Food Preparation and Serving Workers salary report

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Source: U.S. Bureau of Labor Statistics, Occupational Employment and Wage Statistics (OEWS), Unknown vintage. Education requirements: O*NET (U.S. Department of Labor). State figures are official BLS state-level wage estimates. Where BLS suppresses a state percentile, it is scaled from the official national distribution. Individual pay varies by employer, metro area, and experience.