Utah Median
$38,750
per year
Hourly Rate
$18.63
based on 2,080 hrs/yr
vs National
-12% vs US median
US median $44,080
State Rank
#35 of 51
13,670 employed here
How much do First-Line Supervisors of Food Preparation and Serving Workers make in Utah?
First-Line Supervisors of Food Preparation and Serving Workers in Utah take home a median of $38,750 annually — roughly $18.63 an hour — which runs 12% below the national median of $44,080.
Within Utah, entry-level pay starts around $30,750 while the top 10% make $63,210 or more. The middle 50% of earners fall between $35,540 and $49,160 a year.
First-Line Supervisors of Food Preparation and Serving Workers salary range in Utah
| Pay level | Annual salary | Hourly rate | |
|---|
| 10th percentile (entry level) | $30,750 | $14.78 |
|
| 25th percentile (early career) | $35,540 | $17.09 |
|
| 50th percentile (median) | $38,750 | $18.63 |
|
| 75th percentile (experienced) | $49,160 | $23.63 |
|
| 90th percentile (top earners) | $63,210 | $30.39 |
|
How Utah compares
Utah ranks 35th out of 51 states and territories for First-Line Supervisors of Food Preparation and Serving Workers pay. The top 5 best-paying states:
First-Line Supervisors of Food Preparation and Serving Workers salary in other states
Washington $59,400District of Columbia $57,170Connecticut $52,940Colorado $50,550Vermont $49,820New Hampshire $49,710Hawaii $48,880New Jersey $48,420Rhode Island $48,400Delaware $48,120Maine $47,990New York $47,190California $46,980Oregon $46,950Massachusetts $46,600Alaska $46,570Virginia $45,550Minnesota $45,270North Carolina $45,010Indiana $44,880North Dakota $44,720Florida $44,470Nevada $44,030Montana $44,010Pennsylvania $43,050Maryland $42,450South Dakota $40,640Arizona $40,550Tennessee $40,500Wisconsin $39,670Illinois $39,470New Mexico $39,310Nebraska $39,230Iowa $38,760Georgia $38,600South Carolina $38,520Kansas $38,220Idaho $38,190Michigan $37,940Missouri $37,400Ohio $37,340Alabama $37,110Wyoming $36,820Mississippi $36,530Texas $36,480Kentucky $35,810Louisiana $35,800Oklahoma $35,420Arkansas $33,800West Virginia $33,070
Working as First-Line Supervisors of Food Preparation and Serving Workers in Utah
Nationally, about 1,223,000 people work as First-Line Supervisors of Food Preparation and Serving Workers in the United States. No college degree is required — most training happens on the job.
Considering a move? Compare Utah pay ($38,750) against the highest-paying state above, and weigh the difference against housing and everyday costs — a smaller paycheck in a cheaper state can stretch further.
Frequently asked questions
How much do First-Line Supervisors of Food Preparation and Serving Workers make in Utah?
The median First-Line Supervisors of Food Preparation and Serving Workers salary in Utah is $38,750 per year, or about $18.63 per hour, per official BLS state wage estimates. Salaries typically range from $30,750 at the entry level to $63,210 for the top 10% of earners.
How does Utah pay compare to the national average?
Utah pays First-Line Supervisors of Food Preparation and Serving Workers about 12% less than the national median of $44,080. Utah ranks 35th out of 51 states and territories reporting this occupation.
Is Utah a good state for First-Line Supervisors of Food Preparation and Serving Workers?
Pay runs below the national median here, at $38,750 a year. About 13,670 First-Line Supervisors of Food Preparation and Serving Workers are employed in Utah. A lower cost of living can offset the smaller paycheck, so compare take-home value, not just salary.
What are the highest-paying jobs in Utah?
The highest-paying occupations in Utah include Obstetricians and Gynecologists ($437,170), Radiologist ($417,250), General Internal Medicine Physician ($331,720), based on median annual pay in official BLS state estimates.
← See the national First-Line Supervisors of Food Preparation and Serving Workers salary report
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Source: U.S. Bureau of Labor Statistics, Occupational Employment and Wage Statistics (OEWS), Unknown vintage. Education requirements: O*NET (U.S. Department of Labor). State figures are official BLS state-level wage estimates. Where BLS suppresses a state percentile, it is scaled from the official national distribution. Individual pay varies by employer, metro area, and experience.